BONE STRENGTHENING SHARK BONE SOUP (东峰鲨鱼骨补钙汤)
| SKU : | NNS-HBS-007 |
| Category : | Traditional Chinese Herbal |
| Tag : | Nourishing, nutrients, soup, shark bones, energy, healthy, overall health, longevity, bones, calcium, collagen |
| Brand : | Dong Foong 1978 |
INSTRUCTION FOR USE:
Empty one packet of soup ingredients, 500g of meat, 2000ml of water into pot and bring to boil. Simmer for 2 hours. Add salt or soya sauce as desired.
Proportion of meat and water can be adjusted according to own preference.
REMINDER: * Not suitable for vegetarians
*Please keep in fridge. (Product can be stored for more than 12 months if kept refrigerated)
WEIGHT:
0.10 KG
DESCRIPTION:
DF BONE STRENGTHENING SHARK BONE SOUP (东峰鲨鱼骨补钙汤)
This is a traditional Chinese soup that is highly valued for its rich source of calcium and collagen, both of which are essential for maintaining strong bones and healthy connective tissues. Collagen, in particular, is believed to improve skin elasticity and joint health, making the soup a popular choice among those seeking to maintain youthful skin and flexibility.
BENEFITS: Source of Calcium and Collagen
INGREDIENTS: Shark bone, Cordyceps militaris, Polygonatum, Chinese yam root, Radix codonopsitis, Jujube, Rhizoma ligustici wallichii, Goji berry, Dried longan (with 2 sachets of soup packs)
SERVING: Serves 3 to 4 persons
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