DETOXIFYING BABY GINSENG SOUP (东峰太子参补肺汤)
| SKU : | NNS-HBS-010 |
| Category : | Traditional Chinese Herbal |
| Tag : | Nourishing, nutrients, soup, ginseng, energy, healthy, overall health, longevity, lungs |
| Brand : | Dong Foong 1978 |
INSTRUCTION FOR USE:
Empty one packet of soup ingredients, 500g of meat, 2000ml of water into pot and bring to boil. Simmer for 2 hours. Add salt or soya sauce as desired.
Proportion of meat and water can be adjusted according to own preference.
REMINDER: * Not suitable for vegetarians
*Please keep in fridge. (Product can be stored for more than 12 months if kept refrigerated)
WEIGHT:
0.15 KG
DESCRIPTION:
DF DETOXIFYING BABY GINSENG SOUP (东峰太子参补肺汤)
This traditional Chinese soup comes with baby ginseng and other ingredients believed to have detoxifying properties. The soup is highly valued for its ability to support the spleen and stomach, which are important organs in traditional Chinese medicine for digestion and overall health. It is a delicious and nutritious way to support digestion, respiratory health, and physical strength of our body.
BENEFITS: Spleen and stomach, moisturise the lungs, increase physical strength
INGREDIENTS: Pseudostellaria heterophylla, Glehnia root, Polygonatum, Chinese yam root, Jujube, Candied jujube, Red lotus seed, Sweet apricot seed, Goji berry, Dried longan (with 2 sachets of soup packs)
SERVING: Serves 3 to 4 persons
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